11 oz 100% pure whole egg product, pasteurized, Non GMO, Humanely Produced from UEP certified egg farmers in the USA
No additives, only 1 ingredient; Whole Eggs. Produced from the freshest eggs less than 30 days old. Packaged in a Stand-up foil lined pouch, sealed with an oxygen absorber for freshness and longer shelf life
Enjoy eggs any time you want. Perfect for outdoor preparation, camping and hiking. Just add 2 tablespoons whole dried eggs to 2 tablespoons water and mix and you have an equivalent of 1 fresh egg
An excellent source of vitamins and protein. Whole dried eggs can be substituted for nearly any baking needs requiring eggs
A HEALTHY, DELICIOUS EGG YOLK ALTERNATIVE: Vegg Vegan Egg Yolk gives dishes that rich, creamy taste of real egg yolk—without the eggs! It’s a healthy, plant-based egg replacement for your favorite eggy recipes. Finally! End those yolk cravings once and for all.
A NUTRIENT-RICH, CHOLESTEROL-FREE ADDITION TO YOUR PANTRY: Vegg Vegan Egg Yolk is made with nutritional yeast (fortified with folic acid, B-12 & iron), sodium alginate and a pinch of black sea salt—a perfect addition to any vegan, kosher or egg-restricted diet.
QUICK, EASY—WITH UNLIMITED POSSIBILITIES: Simply mix Vegg Vegan Egg Yolk with water to create the perfect runny egg-free yolk for cooking & baking. Mix up creamy dips, hollandaise sauces and more
LOVED BY VEGANS, CLEAN EATERS & MORE: Vegg is a tasty egg substitute loved by vegans, people with egg allergies or dietary restrictions, and nutritious-conscious eaters looking to eat cleaner or reduce their cholesterol & fat intake.
Paleo - We offer many wholesome ingredients that are favored by folks who follow a paleo, primal or other grain-free diet, including nuts flours, starches, whole nuts, and seeds.
Kosher - As a continued commitment to the quality of the products we make and sell, all of Bob’s Red Mill products are certified kosher pareve or kosher dairy by Rabbi Avrohom Teichman of Kehilla Kosher, Igud HaKashrus of Los Angeles.
Vegan - All Bob’s Red Mill products are vegetarian. This product is also vegan, meaning it is made without the use of any animal products including eggs, dairy, and honey.
A HEALTHY, DELICIOUS EGG ALTERNATIVE: Vegg Uncaged Baking Mix simulates the same function and taste of eggs—without the eggs! It’s a healthy, plant-based egg replacement that allows you to make your favorite baked treats.
PACKED WITH NUTRIENTS FOR ALL YOUR BAKING NEEDS: 100% plant-based—made with pea protein, nutritional yeast (fortified with folic acid, B-12 & iron), xanthan & guar gum and a pinch of black sea salt. Add it to your pantry and start creating delicious egg-free baked goods.
QUICK, EASY—WITH UNLIMITED POSSIBILITIES: Simply mix Vegg Uncaged Bake Mix with water to create the perfect egg-free ingredient for cooking & baking. Now you can have your favorite cakes, breads, cookies, quiches and more without using eggs.
LOVED BY VEGANS, CLEAN EATERS & MORE: Vegg is a tasty egg substitute loved by vegans, people with egg allergies or dietary restrictions, and nutritious-conscious eaters looking to eat cleaner or reduce their cholesterol & fat intake.
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