INSTANT 10% SAVINGS ON PURCHASE OF 2 OR MORE *** FULL LIST OF SMOKING AND MEAT TEMPERATURES - Meat smoke guide has suggestions for pork butts and shoulders, tenderloins, ribs, beef brisket, chicken, turkey and fish
20 MOST POPULAR VARIETIES FOR YOUR SMOKER (pellets, chips, chunks, logs) including alder, almond, apple, apricot, cherry, chestnut, hickory, jack daniel's, lemon, maple, mesquite, mulberry, nectarine, oak, orange, peach, pear, pecan, plumb, and walnut
VOTED MUST HAVE ACCESSORY FOR THE SERIOUS BBQ PITMASTER - This is the meat smoking guide for people who take pride in the food they cook
COMES WITH 25 PROFESSIONAL BARBECUE RECIPES - step by step instructions and detailed grilling tutorial videos - Free Download Meat Smoking Journal iOS & Android App
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